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Food Industry
The food industry must thoroughly acquire knowledge of fats and oils to take the right decisions in food design
This is a call to all food industry, not only fats and oils companies. In the Fats and Oils Community you will find technical consultancy, technology watch and technology transfer, data analysis and networking. Let’s collaborate together!
Explore Food Challenges
Enhance your expertise by understanding the alternatives that fats can offer within the food matrix system. It’s not only about indulgence; it’s about structure, metabolism, and a real integration with other nutrients.
Changing diets and the transformation of the global food system
Essential oils and their application in food safety.
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